Our Oats & Honey bread makes for the most delightful breakfast or brunch option. Show your friends and family some love with this super decadent topped toast. Customize it by using different types of fruit or by adding chopped nuts for extra protein and texture! 

Serves 4

Ingredients:

• 4 slices of Essential Baking Oats & Honey sliced bread
• 1 cup mascarpone cheese (or Greek yogurt)
• 1 cup fresh mixed berries
• 4 tablespoons of seeded raspberry preserves
• 4 tablespoons honey (for drizzling)

Instructions:

1. Prepare the Berries:
• Wash the berries thoroughly and slice any larger berries like strawberries into bite-sized pieces.
2. Toast the Bread:
• Toast the bread slices until crispy.
3. Layer on the Spread:
• Spread the mascarpone cheese or Greek yogurt over each slice and swirl in the raspberry preserves.
4. Add the Berries:
• Arrange the mixed berries on top of the mascarpone and raspberry layer. You can pile them up or arrange them neatly depending on your preference.
5. Drizzle with Honey:
• Drizzle honey over the berries for added sweetness, if desired.