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Garlic
A buttery charmer with a bold kick – always the life of the party. You, and your guests, deserve better bread.
- Full-bodied flavor
- Made with a 140+ year old sourdough starter
- Ready in 12-15 minutes
- Fresh Seal packaging keeps bread fresher, longer
Fully seasoned
This loaf comes halved & seasoned with a garlic parmesan herb spread. Just bake or grill to golden-brown perfection, top with herbs to feel fancy, and enjoy
Started over 140 years ago
Our sourdough starter dates back to the gold rush—we think our bread is the real gold.
Finished in 12-15 minutes
Bake, grill, or air fry your loaf to perfection in as little as 12 minutes
Fresh for 6 months
Our Fresh Seal™ packaging keeps your loaves shelf-stable for half a year, with no preservatives, and no need for a freezer.
