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French
The French connection you’ve been longing for. A light, quintessential, airy crumb with a crisp golden crust.
- Always simple ingredients
- Made with a 140+ year old sourdough starter
- Ready in 12-15 minutes
- Unique packaging keeps bread fresher for longer
Started over 140 years ago
Our sourdough starter dates back to the gold rush—we think our bread is the real gold.
Finished in 12-15 minutes
Bake, grill, or air fry your loaf to perfection in as little as 12 minutes
Fresh for 6 months
Our Fresh Seal™ packaging keeps your loaves shelf-stable for half a year, with no preservatives, and no need for a freezer.
