For more than five years, we’ve continued our commitment to sustainability by delivering certified organic baked goods to grocers, cafés, restaurants, schools, and hospitals in the Seattle area with a fleet of cargo vans that run on biodiesel.
Check out this story about our delivery fleet in the latest Clean Cities Now Fall Issue 2012 on pages 4 and 5. http://1.usa.gov/RiX1xV
Photo from Propel Fuels, NREL/PIX 21775. An Essential Baking cargo van fills up at a Propel Fuels biodiesel station in Seattle, Washington. – Clean Cities Now Fall 2012